Tuesday, March 25, 2014

Reese's Peanut Butter Cup Cookies

Nothing like a stormy day to cook delicious cookies!

1 cup unsalted butter                                                                     
1 cup crunchy peanut butter
1 cup white sugar                                                 
1 cup packed brown sugar                                                    
2 eggs                                                       
2 1/2 cups all-purpose flour                                                     
1 teaspoon baking powder                                                     
1/2 teaspoon salt                                                    
Pre-heat over to 375Cream together butter, peanut butter and sugars. Beat in eggs. Then add flour, baking powder, and salt. Stir into batter.
Roll into 1 inch balls and put into a muffin pan. 
Bake for about 10 minutes or until cookies begin to brown.

Remove from oven and place 1 Reese's Peanut Butter Cup in each cookie.  Let sit 5 minutes, then remove from pan and onto a cooking rack.

The Lineman's Wife

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