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Thursday, August 18, 2011

Grilled Potatos

Serves 3

 INGREDIENTS:
2 cups chopped baby red potatoes
1 tbsp yellow onion diced
Seasoning salt and Pepper to taste

DIRECTIONS:
Preheat grill to medium. Take a large piece of tin foil, spray with Pam non-stick spray.
Place potatoes and onions on tin foil. Season. Wrap up and put on grill for 30 minutes. Flip at 15 minutes.
Enjoy-
The Lineman's Wife



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