Saturday, June 11, 2011

Grilled Dessert

Grilled Peaches and Blueberries

3 Peaches
3 tbsp fresh blueberries
Non-Stick cooking spray
3 Pieces tin foil
Vanilla ice cream

Preheat grill to low-med heat. Cut peaches in half and remove seeds. Spray tin foil with non-stick cooking spray. Place 2 halves and 1 tbsp of blueberries in each tin foil. Wrap up. Cook on grill for 10 minutes. Remove skin by pulling it off the back and serve over vanilla ice cream.

The Lineman's Wife

Cooking line wife, the lineman, the lineman’s wife, ibew, union food, grilled food, hungry girl, low calorie, cooking low cal, feeding men, lineman dinners, bbq dinner, homemade, diabetic, diabetic  food, low calorie diabetic food,

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...